Description
The thick Tadka vessel/ tallippu aids in an even heating of flavoring components and spice for a flawless taste without browning. The Tadka pan has a well-balanced shape that ensures the base remains stable while cooking at high temperatures. One of the must-have cooking items is the polish tallipu. It is extremely long-lasting and aids in speedier and more even cooking. It has an eco-friendly, modern aesthetic design.
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