Description
Anil introduces the stainless steel utensils, which are long-lasting, durable, and beautifully designed for easy access and use. This stainless steel copper bottom kadai has a curved copper plated bottom that helps to evenly distribute warmth and oil when cooking. It’s fantastic in curries and vegetable meals. This is perfect for stir-frying, sauteing, and everyday cooking . Ideal for samosas, vegetables, sweets, and a variety of other deep-fried dishes. This culinary utensil has a classy finish that complements any kitchen design.





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